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RECIPE:
Summer Tea









Serving: 12

INGREDIENTS:
6 cups Strong Tea
4 cans Water
2 1/2 cups Pineapple Juice
1 can Frozen Lemonade
1 cup Sugar (while Tea is hot)

DIRECTIONS:
Mix together, then freeze, then serve as a slush.

NUTRITIONAL INFORMATION:
Based on individual serving.
Calories: 125
Total Fat: 0 g
Carbohydrates: 32 g
Protein: 0 g