4 cups Romaine lettuce, shredded
4 tbsp. Parmesan cheese, freshly grated
4 green onions, chopped
3 tbsp. vinegar-based Caesar dressing, reduced calorie
4 flour tortillas
8 slices pepper crusted turkey
8 sun-dried tomatoes, drained
pepper
1. In medium bowl, combine lettuce, cheese, green onion and salad dressing.
2. Arrange 1 cup mixture over each of the 4 tortillas. Top each with2 slices turkey, 2 sun-dried tomatoes and pepper to taste.
3. Fold in bottom and top portions. Roll up from side to completely enclose filling.
Based on individual serving.
Calories: 200
Total Fat: 6 g
Carbohydrates: 24 g
Protein: 10 g
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Source: National Turkey Federation
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